Workshops presented in Spanish

Employee Workshop #1

Food Safety: Am I Responsible? (presented in Spanish) More Info

Speaker: Jorge Luna, Zoetis

Location: Convention Center Meeting Rooms 1-2

Employee Workshop #2

Financial Impact Of Feeding Management (presented in Spanish) More Info

Speaker: Fernando Diaz, Rosecrans Consulting

Location: Convention Center Meeting Room 14

Employee Workshop #3

Udder Dissection: Are We Performing The Milking Procedures Correctly? Let’s See What The Gland Says. (presented in Spanish) More Info

Speaker: Maristela Rovai, South Dakota State University; and Raul Mendoza, S.D. commercial dairy herdsman.

Location: Convention Center Meeting Room 14

Employee Workshop #4

Newborn Management and Primary Calf Diseases (presented in Spanish) More Info

Speaker: Jorge Delgado, Elanco

Location: Convention Center Meeting Room 14

Employee Workshop #5

Food Safety: Am I Responsible? (presented in Spanish) More Info

Speaker: Jorge Luna, Zoetis

Location: Convention Center Meeting Rooms 1-2